Sweet And Sour Lemon Bars

Lemon bars with lemon slices

Lemon bars with lemon slices

If you’re looking for a great dessert that is just as delicious as it is easy, check out this Lemon Bars recipe from Preppy Kitchen. These are a perfect summer treat because they are beautiful to look at and guaranteed to put a smile on your face when you take a bite.


  • 1 Cup of Fresh Lemon Juice
  • 3 Cups of All-Purpose Flour, divided
  • 8 Large Eggs at room temperature
  • 2/3 Cup of Powdered Sugar
  • 3 Cups of Sugar
  • 1/2 Teaspoon of Salt
  • 3 Tablespoons of Lemons Zest
  • 12 Tablespoons of Melted Unsalted Butter


Step 1: Preheat oven to 350°F.

Step 2: Line a 9×13 baking dish with parchment paper. NOTE: Lining the baking dish makes removing the bars from the pan easier. If you don’t have parchment paper, you can use aluminum foil.

Step 3: In a large bowl, mix 1/2 teaspoon of salt, 2/3 cup of powdered sugar, and 2 1/2 cups of all-purpose flour. Then pour 12 tablespoons of melted unsalted butter and mix until combined into a dough texture. NOTE: If you’d like to add a dash of vanilla, mix it in when you add the butter.

Step 4: Add the dough into a lined baking dish, pressing with your hands or spoon into a flat layer.

Step 5: Place into the oven to bake for 20 minutes or until it has a light golden color.

Step 6: While the crust bakes, grab a food processor and combine the zest of three lemons and 3 cups of sugar, and pulse until well combined, creating a light yellow color. NOTE: If you don’t have a food processor, you can whisk minced lemon zest and sugar in a bowl.

Step 7: Mix a 1/2 cup of sugar into the mixture. Then pour in 1 cup of fresh lemon juice and eight large eggs.

Step 8: Once the crust is done baking, remove it from the oven, and pour the lemon filling onto it before placing it back in the oven for 25 minutes. NOTE: You should turn the dish halfway through baking.

Step 9: Remove the bars from the oven and let them cool for an hour before placing them in the refrigerator for two hours.

Step 10: After the bars have been chilled, dust them with powdered sugar and cut them into squares using a clean, sharp, damp knife. NOTE: You should clean and re-wet the blade after each cut.

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Enjoy This Lemon Bars Recipe

This recipe is simple and easy. Your family will love these tasty treats every time you make them. So jump in your vehicle from Wilson County Hyundai and head to the store to load up on groceries and the necessary ingredients to make these yummy bites.

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